Welcome to Warung BAKSO dan MIE AYAM AE Madiun, a culinary gem nestled in the heart of Ketapang, Kalimantan Tengah. This delightful eatery specializes in two beloved Indonesian dishes: Bakso, a savory meatball soup, and Mie Ayam, a deliciously seasoned chicken noodle dish. Both offerings showcase the rich flavors and culinary traditions of Indonesia.

Upon stepping into this charming warung, you are enveloped by the warm ambiance, inviting you to indulge in its mouthwatering offerings. The scent of simmering broth and spices fills the air, creating an atmosphere that is both cozy and nostalgic. Each bowl is crafted with care, using fresh ingredients that highlight the authenticity of Indonesian cuisine.

The star of the menu, Bakso, is a delightful fusion of soft, succulent meatballs served in a rich, flavorful broth that warms the heart. The meatballs are accompanied by a medley of fresh vegetables and garnished with fried shallots, enhancing the dish's texture and flavor. You can expect a burst of savory goodness in every bite, making it a comforting choice for food lovers.

Equally enticing is the Mie Ayam, which features tender noodles tossed with seasoned chicken, aromatic herbs, and a dash of soy sauce. This dish strikes the perfect balance between comfort and flavor, offering a satisfying meal that lingers in your memory long after the last bite. The combination of textures—from the chewiness of the noodles to the tenderness of the chicken—creates an engaging dining experience.

Warung BAKSO dan MIE AYAM AE Madiun stands out not just for its delectable dishes but also for its commitment to quality and authenticity. Each meal reflects the rich heritage of Indonesian culinary arts, making it a must-visit for both locals and tourists seeking a taste of genuine Indonesian comfort food. If you find yourself in Ketapang, don’t miss the chance to experience the flavors that await you at this welcoming eatery!